ASSESSMENT OF FACTORS AFFECTING THE PRODUCTION EFFICIENCY OF FARMS SPECIALIZING IN FRUIT AND VEGETABLES
DOI:
https://doi.org/10.37547/Keywords:
Economics, Fruit and vegetable growing, agriculture, viticulture, productivity, agricultural productsAbstract
This article examines the issue of how economic activity is organized, as well as identifies the elements that serve as the basis for supporting its activities in the economy, indicators that assess the production efficiency of a farm specializing in fruit and vegetable production in Uzbekistan, which occupies an important place in the structure of the country's economy.
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