Articles | Open Access |

CURRENT STATE OF FRUIT AND VEGETABLE JUICE PRODUCTION

Khabibov F.Yu. , Bukhara Engineering and Technology Institute
Niyazov Kh.Kh. , Bukhara Institute of Natural Resources Management of the National Research University of Tashkent Institute of Irrigation and Agricultural Mechanization Engineers
Ismatova A.A. , Bukhara Institute of Natural Resources Management of the National Research University of Tashkent Institute of Irrigation and Agricultural Mechanization Engineers

Abstract

Juices are produced from almost all types of fruits and berries, both cultivated and wild. The largest share in world juice production belongs to apple juice, grape juice is in second place. In recent years, the production of juices from subtropical fruits - citrus fruits and pomegranates - has been developed. The technology and technique of production of each of these juices has its own characteristics.

Keywords

References

Харитонов В.Д. и др. Журнал «Пищевая промышленность» (Москва) 1998 №12 стр.32. Измельчители-смесители для пищевой промышленности

Патент 2101087 Россия, МКИ Б23С18/00 Фархутдинов М. и др. Устройство для измельчения сырья. Опуб. 10.01.1998 г. бюл. №1.

Патент 2079731 Россия, МКИ A47J43/25 Малович О. Устройство для измельчения продуктов. Опуб. 10.05.1997 г. бюл. №17

3аяка 93013174/13 Россия, МКИ A23N1/00 Горенков А. и др. Устройство для измельчения пищевых.продуктов. Опубл. 10.11.1996. Бюл.№31

Патент 2093050 Россия, МКИ A23N15/00 Виницкий Г. и др. Протирочная машина и способ гомогенизации продуктов, веществ и материалов. Опуб. г. бюл. №29

Патент 2066110 Россия, МКИ A47J19/00 Ватинов Г.и др. Соковыжималка. Опуб. 19.09.1996 г. бюл. №25

Патент 2066111 Россия, МКИ A47J19/00 Ватинов Г. и др. Соковыжималка. Опуб. 10.09.1996 г. бюл. №25

Патент 2085090 Россия, МКИ A23L2/02 Валтер Г. и др. Способ получения сока из овощей и фруктов и установка для его осуществления. Опуб. г. бюл. №21

F.Yu.Khabibov. A Study Of The Process Of The Final Distillation Of Cottonseed Oil On The Computer Model. The American Journal of Applied Sciences, Published: September 30, 2020, Pages: 233-243 IMPACT FACTOR 2020: 5. 276. The USA Journals, USA.

F.Yu.Khabibov, M.S.Narziyev, M.A.Abdullayeva “Optimization Of The Final Distillation Process By Multi-Stage Atomization Of Vegetable Oil Miscella” The American Journal of Applied Sciences, (ISSN – 2689-0992) Published: September 30, 2020, Pages: 255-262. IMPACT FACTOR 2020: 5. 276, The USA Journals, USA

F.Yu.Khabibov. Development of a hierarchical structure of systemic thinking of the process of final distillation of cottonseed miscella. "Development of science and technology". Bukhara. 2019. No. 5.- P.189-193.

Article Statistics

Downloads

Download data is not yet available.

Copyright License

Download Citations

How to Cite

CURRENT STATE OF FRUIT AND VEGETABLE JUICE PRODUCTION. (2023). International Bulletin of Applied Science and Technology, 3(6), 210-214. https://researchcitations.com/index.php/ibast/article/view/1838