SALIMJONOVA OLIMJON QIZI, Xadicha. PROBLEMS OF PRICE FORMATION FOR FOOD PRODUCTS. International Bulletin of Applied Science and Technology, [S. l.], v. 6, n. 10, p. 267–270, 2026. DOI: 10.5281/zenodo.23761491. Disponível em: https://researchcitations.com/index.php/ibast/article/view/7769. Acesso em: 1 nov. 2026.